Title  :Carrot yoghurt: Sensory, chemical, microbiological properties and consumer acceptance -
Facyltu : Engineering Section : Mathematics
Abstract :
Pub by : Pakistan Journal of Nutrition 3(6): 322-330

researchers from fayoum university
 Prof.Dr.-Neimate Ali Hassan
Faculty : Agriculture Section: DairyScience

researchers
Aly, Salwa.A. ; Galal E. A and Elewa, Neimat.A.H