Title  :Chemical and Microbiological, Evaluation of Creamy Soft Cheese (Keshda cheese) -
Facyltu : Agriculture Section : Microbiology
Abstract :
Pub by : Egypt. J. Appl. Sci; 19 (6B): 404-415

researchers from fayoum university
 Prof.Dr.-Khaled Mohamed Atalla
Faculty : Agriculture Section: Microbiology

researchers
Gazi, I. M; I. H. Galal; K. M. Atalla and S. A. Mahfouz