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Influence of Dietary Garlic (Allium sativum) and/or Ascorbic Acid on Performance, Feed Utilization, Body Composition and Hemato-Biochemical Parameters of Juvenile Asian Sea Bass (Lates calcarifer).  |
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Nano-Curcumin/Chitosan Modulates Growth, Biochemical, Immune, and Antioxidative Profiles, and the Expression of Related Genes in Nile tilapia, Oreochromis niloticus< |
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Growth performance, morphological and chemical characteristics of red tilapia fed diets supplemented with dunaliella salina. |
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Effects of Replacement Fishmeal with Biofloc on Feed Utilization and Growth Performance, Morphological and Chemical Characteristics of Red Tilapia |
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Evaluation of Antioxidant Response and Histopathological Alterations in Cyprinus carpio and Oreochromis niloticus Infected with Zoonotic Bacterial, Aeromonas hydrophila
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Dietary propolis complementation relieves the physiological and growth deterioration induced by Flavobacterium columnare infection in juveniles of common carp (Cyprinus carpio). |
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Impact of dietary inclusion of black soldier fly larvae (Hermetia illucens) as a replacement for soybean-corn ingredients on egg production, physiological status, and economic efficiency of laying hens. |