Contact Information Phone Number : 084 6356731                                         Fax Number : 084 6334964 E-mail Address : Lar00@fayoum.edu.eg Office : Agriculture Building - FoodSciences Department Postal Address : Fayoum - Fayoum University - Faculty of Agriculture - FoodSciences Department - POBox: 63514

Academic Qualifications B.Sc. : Agricultural Sciences – 2007. M.Sc. : Agricultural Sciences – 2014.

Academic Positions Demonstrator : From 2007 To 2018 . Assistant Lecturer : From 2007 To 2018 . Lecturer : From 2018 until now .

Thesis Physical, Chemical and Biological Studies on Some Oils Rich in Omega 3 and Omega 6 Fatty Acids. Chemical and biological studies on some edible oils.

Research Interests Research of edible oils . Research of highly oils in omega3 and omega6 .

List Of Publication Chemical, Microbiological and Antioxidant Effects of Banana Peels on Butter Cake Utilization of Prickly Pear Peels as antioxidants, dietary fiber and functional ingredients for production of a healthy yoghurt drink. Compost and Phosphorus/Potassium-Solubilizing Fungus , Effectively Boosted Quinoa’s Physion Biochemical Traits, Nutrient Acquisition, Soil Microbial Community, and Yield and Quality in Normal and Calcareous Soils. Quality Control of Tomato Products and its Influenced by Some Technological Treatments on Reducing Pesticide Residues Physicochemical characteristics and sensory evaluation of fermented sausage supplemented: with Jerusalem artichoke and milk permeate powder. Utilization of Pomegranate Dips to Improve the Nutritional Properties, Antioxidant Activity, and Shelf Life of Processed Cheese. The Effect of Black cumin seed (Nigella sativa L.) oil and aqueous extract on Physicochemical, Antioxidant Properties, and Shelf life of cupcake.