DeVilag Service Office

Detailed Description of Training Programs Offered:

Topics/Subtopics
1- Market Access for Food Security
- Supply chain management in fresh produce value chains
- Agrifood value chain dynamics
- Gender issues in agrifood value chains with a focus on youth engagement
2- Rural Entrepreneurship
- Agribusiness development opportunities
- Private sector driven innovations in agri-food value chains
- Market engagement, access and governance and its impact on smallholders, entrepreneurs and resource-poor consumers.
3- Modern irrigation systems
- Pre-screening and selection of suitable irrigation system.
- Design of sprinkle and trickle irrigation method.
4- Sustainable soil resources management
- Principles of soil resources.
- Management of soil resources.
5- Water resources management
- Resources of water.
- Problem associated with water resources.
- Water scarcity.
- Water governance.